As an independent company with over 25 years of experience, Alliant Food Safety Labs, LLC has become a reputable name in the field of food contract analysis testing, conducting business with clients from around the U.S. Alliant Food Safety Labs’ priority is to continue to build on its expertise and excel into the future. We firmly believe that it is our dedicated employees and demanding customers who make our business the success it is. To continue our growth we look to future technologies and continued expansion.
Few labs offer true challenge study expertise, but AFSL specializes in custom pathogen and spoilage organism challenge studies using well-characterized strains of Listeria monocytogenes, Salmonella, E. coli 0157, and more. Whether you’re validating a kill step, ensuring post-process control, or meeting USDA/FDA requirements for RTE foods, AFSL’s challenge studies are backed by:
- Precise inoculum preparation
- Controlled environment studies
- Comprehensive data interpretation
- Support with regulatory submissions
These aren’t plug-and-play studies – they’re scientifically robust, meticulously executed, and regulator-ready.

